[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.leurope.cz\/grilovana-prazma-je-novinkou-pro-milovniky-rybich-specialit\/#Article","mainEntityOfPage":"https:\/\/www.leurope.cz\/grilovana-prazma-je-novinkou-pro-milovniky-rybich-specialit\/","headline":"Grilovan\u00e1 pra\u017ema je novinkou pro milovn\u00edky ryb\u00edch specialit","name":"Grilovan\u00e1 pra\u017ema je novinkou pro milovn\u00edky ryb\u00edch specialit","description":"Ochutnali jste u\u017e hodn\u011b ryb, ale pra\u017emu je\u0161t\u011b ne? To je ale \u0161koda, proto\u017ee ve st\u0159edomo\u0159sk\u00e9m prostoru je to vyhl\u00e1\u0161en\u00e1 pochoutka, kter\u00e1 byla za antick\u00fdch dob spojov\u00e1na dokonce s Venu\u0161\u00ed, respektive Afroditou. Je to ide\u00e1ln\u00ed letn\u00ed j\u00eddlo pro grilovac\u00ed party s p\u0159\u00e1teli, ale p\u0159ichyst\u00e1te si je snadno i b\u011bhem zimn\u00edch m\u011bs\u00edc\u016f, sta\u010d\u00ed jen rozp\u00e1lit troubu. […]","datePublished":"2021-05-15","dateModified":"2023-05-19","author":{"@type":"Person","@id":"https:\/\/www.leurope.cz\/author\/#Person","name":"","url":"https:\/\/www.leurope.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/c61c2d82e330ff9c70cf023b4c62d411e8407bcb38f85df591fa270717754b44?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/c61c2d82e330ff9c70cf023b4c62d411e8407bcb38f85df591fa270717754b44?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"leurope.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"image":{"@type":"ImageObject","@id":"https:\/\/www.leurope.cz\/wp-content\/uploads\/pra%C5%BEma-gril_jp4Qxh.jpg","url":"https:\/\/www.leurope.cz\/wp-content\/uploads\/pra%C5%BEma-gril_jp4Qxh.jpg","height":0,"width":0},"url":"https:\/\/www.leurope.cz\/grilovana-prazma-je-novinkou-pro-milovniky-rybich-specialit\/","about":["Zbo\u017e\u00ed"],"wordCount":446,"articleBody":"   Ochutnali jste u\u017e hodn\u011b ryb, ale pra\u017emu je\u0161t\u011b ne? To je ale \u0161koda, proto\u017ee ve st\u0159edomo\u0159sk\u00e9m prostoru je to vyhl\u00e1\u0161en\u00e1 pochoutka, kter\u00e1 byla za antick\u00fdch dob spojov\u00e1na dokonce s Venu\u0161\u00ed, respektive Afroditou. Je to ide\u00e1ln\u00ed letn\u00ed j\u00eddlo pro grilovac\u00ed party s p\u0159\u00e1teli, ale p\u0159ichyst\u00e1te si je snadno i b\u011bhem zimn\u00edch m\u011bs\u00edc\u016f, sta\u010d\u00ed jen rozp\u00e1lit troubu. P\u0159\u00edprava nen\u00ed slo\u017eit\u00e1, ale v\u011b\u0159te, \u017ee bez marin\u00e1dy to nebude ono. Citronov\u00e1 \u0161\u0165\u00e1va, \u010desnek a extra panensk\u00fd olivov\u00fd olej ze \u0160pan\u011blska nebo Chorvatska je pro pra\u017emu ide\u00e1ln\u00edm p\u0159\u00edtelem.   Bylinky jsou na grilov\u00e1n\u00ed dobr\u00fdm tipem Zachutnala v\u00e1m pra\u017ema? Potom v\u011bzte, \u017ee krom\u011b marin\u00e1dy byste ji m\u011bli doplnit i bylinkami z dom\u00e1c\u00ed zahr\u00e1dky, ur\u010dit\u011b neud\u011bl\u00e1te chybu \u2013 sp\u00ed\u0161 naopak, host\u00e9 si budou pochutn\u00e1vat o to v\u00edce! Lahodn\u00e1 v\u016fn\u011b, je\u0161t\u011b lep\u0161\u00ed aroma a v kombinaci s olivov\u00fdm olejem vlastn\u011b a\u017e delikatesa. Co v\u00edce dodat? S pra\u017emou se v kuchyni nudit nebudete a mo\u017en\u00e1 si ji dop\u0159ejete jako zpest\u0159en\u00ed k lososovi nebo tu\u0148\u00e1kovi, p\u0159\u00edpadn\u011b dal\u0161\u00edm mo\u0159sk\u00fdm rybk\u00e1m. Deset a\u017e patn\u00e1ct minut na grilu a je hotovo, m\u016f\u017eete pod\u00e1vat! T\u00edm ale je\u0161t\u011b s ji\u017eansk\u00fdmi dobrotami nekon\u010d\u00edme, p\u0159edstav\u00edme si je\u0161t\u011b jednu.  Hr\u00e1\u0161kov\u00fd kr\u00e9m je vhodn\u00e9 menu pro chv\u00edle, kdy se nechcete tr\u00e1pit se slo\u017eit\u00fdmi recepty a \u010dekat des\u00edtky minut u rozp\u00e1len\u00e9 trouby. P\u0159\u00edprava je toti\u017e snadn\u00e1 a vzhledem k tomu, \u017ee v ingredienc\u00edch nechyb\u00ed t\u0159eba su\u0161en\u00e1 slanina nebo trochu smetany, p\u0159ijdou si na sv\u00e9 i milovn\u00edci on\u011bch tradi\u010dn\u00edch venkovsk\u00fdch chut\u00ed. Mysl\u00ed se ale i na zdravou v\u00fd\u017eivu, mra\u017een\u00fd hr\u00e1\u0161ek, petr\u017eel a \u010desnek jsou snad dostate\u010dn\u00fdm d\u016fkazn\u00edm materi\u00e1lem.  P\u0159ipome\u0148te si letn\u00ed chvilky pohody Tak nenechte tu dobrotu vystydnout a p\u0159\u00ed\u0161t\u011b si ud\u011blejte t\u0159eba \u0161pagety carbonara, kter\u00e9 k It\u00e1lii pat\u0159\u00ed mo\u017en\u00e1 v\u00edc, ne\u017e sv\u00ed\u010dkov\u00e1 k \u010desk\u00fdm luh\u016fm a h\u00e1j\u016fm! Inspirujte se recepty z jihu Evropy a ud\u011blejte si skv\u011bl\u00e9 menu u v\u00e1s doma i b\u011bhem zimn\u00edch m\u011bs\u00edc\u016f, kdy se t\u011b\u0161\u00edte na letn\u00ed dovolenou u mo\u0159e. Vykouzlete si trochu atmosf\u00e9ry pln\u00e9 rozp\u00e1len\u00e9ho slunce a pl\u00e1\u017e\u00ed. Pr\u00e9miov\u00fd olivov\u00fd olej od olivum.cz v\u00e1m k tomu r\u00e1d dopom\u016f\u017ee!                                                                                                                                                                                                                                                                                                                                                                                          4.3\/5 - (10 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Grilovan\u00e1 pra\u017ema je novinkou pro milovn\u00edky ryb\u00edch specialit","item":"https:\/\/www.leurope.cz\/grilovana-prazma-je-novinkou-pro-milovniky-rybich-specialit\/#breadcrumbitem"}]}]